Guest House Asagiri
You can rent out a traditional Japanese private house in the mountains surrounded by nature. Please spend a relaxing time as if it's your "home away from home". We have amenities prepared so that you can come empty-handed. You can enjoy barbecues, playing in the river, a bonfire, etc. with your friends and family. It is also ideal for a training camp for a group of colleagues.
DetailDetailed information
- Address
- 486 Okunagatani,Sayo Town
MAPNeighborhood Information
RecommendRelated Recommended Spots
Nanko Sunflower Museum
The sunflower fields of Nanko spread out like a sea of yellow in the summer sun. At the Nanko Sunflower Museum, you can find everything from organic sunflower seeds and sunflower oil to sunflower dressing and sunflower curry. These popular, all-natural sunflower products are additive-free and can also be found at farm-to-table stands along roadsides and near train stations in the area.
Mikazuki Han-no-Inojinya Front Gate
During the Edo Period (1603-1867), this "Omote-mon" was the largest gate in the residential area of the Mikazuki Domain. It is said that 300 homes once stood here. Within the enclosure, which was divided by various gates, walls, and moats, the Omote-mon gate had an important role in dividing the central street. The gate was dismantled with the abolition of feudal domains in the Meiji Period (1868-1912) and used as the gate of a temple in Tatsuno City, before it was restored to its original location in 2017. It is a valuable architectural structure of the Mikazuki clan and is designated as a cultural asset by the town.
Hiratani Noodle Factory
This noodle shop sells flat udon and soba noodles (¥80 per serving) that are perfect for stir-frying, as well as special dipping sauces. There is an eat-in space inside the store, and the freshly boiled udon noodles (¥250 per serving) topped with dashi soy sauce and a raw egg (extra charge) are exquisite. Food served with a smile is twice as delicious.
Asago
Enjoy upscale cuisine made with seasonal ingredients at this Japanese restaurant. We especially recommend the kaiseki meals (reservations required) that the owner prepares from seasonal fish, such as pike conger eel in summer and yellowtail with sake lees in winter. For lunch, the "Kaisen-don" (¥1,500) and "Shokado bento" (¥1,500) are great ways to enjoy top-notch cuisine at a reasonable price.
Wagashi Shoshi Kineya
In business for over 70 years, this shop offers a variety of traditional Japanese confectionery, including their signature fish-shaped "Sweetfish Monaka". This light crispy wafer made from mochi, filled with a smooth red bean paste is a must-try if you are in the area. The shop also provides different types of seasonal sweets and even has an eat-in space for visitors.
Tsuboyaki Potato Specialty Store Wako
"A sweet shop where you can enjoy tsuboyaki sweet potatoes, which are slowly baked in a pot by hanging them in a pot over charcoal. In addition to baked potatoes, which is sold by weight and can be served ""hot, cold or chilled"", there is also a coffee shop menu that includes sweets such as warm baked sweet potato topped with ice cream and a fluffy pile of shaved ice. the baked sweet potatoes will end as soon as the matured ""Beniharuka"" runs out (Approx. August) and will be sold from January of the following year, so please contact us before visiting."
GourmetNearby Gourmet Spots
Misaki Otoriten Umara Rest Area
"An open-air restaurant like an oasis for anglers located on the banks of the Chikusa River. The salt-baked sweetfish is grilled slowly over binchotan, high-grade charcoal, so the entire fish is edible from head to tail. If you are lucky, natural extra-large eels may be on the menu. The restaurant is open during the sweetfish fishing season, so please call in advance to confirm."
Restaurant Kumotsuki
This restaurant provides specially prepared meals featuring Kobe beef and hand-picked vegetables from local farmers.
"A nostalgic old folk house café in the historic Hirafuku townscape. A modern ""Tea Ceremony Space"" with a sense of hybridity that transcends the boundary between Japanese and Western styles. Enjoy handmade lunches and sweets while seasonal flowers bloom. In addition, when you order coffee, we will deliver the aroma of freshly roasted beans to your seat."
Roadside Shop Shukuba-machi Hirafuku
Hirafuku was a bustling post town along the historical Inaba Kaidō Highway during Japan's Edo Period (1603-1867). This roadside shop is the gateway for sightseeing in the Hirafuku area, where the old castle town remains. The shop offers a sales corner selling fresh local vegetables and local specialities, a restaurant serving dishes made from local ingredients, an observatory overlooking the "Ruins of Toshigami Castle", a tourist information space, and a cycle station for passing cyclists.
Oyasumi-dokoro Uryubara
This community center was renovated from the original residence of the Uryubara family. The Uryubara's ran a foundry business in the region from the Edo Period (1603-1867) until the beginning of the Showa Period (1926-1989). The current building, erected in 1810, has a large smoke vent built into the roof, a unique architectural aspect of buildings in the former inn town of Hirafuku. The facility offers homemade soba, allowing visitors to sit-back, relax, and enjoy a delicious meal while they tour the building.
Kurumi
This restaurant is known for its specially prepared sauce, offal yakiudon, stir-fried noodles, and warm, friendly customer service.
HOTELNearby Accommodations
Nipponia Hirafuku Post Town
This private accommodation is set in the renovated former Kimura Residence, said to have been built in the Taisho Period (1912-1926). While preserving the thick beams and traditional exterior, the house is furnished in a way that combines the atmosphere of ages past and modern comforts, with locally produced Minada washi paper used for the shoji screens and sake barrels used as tables. Visitors can enjoy relaxing on the veranda surrounding the spacious courtyard or taking a soak in the spacious bath made of Hyogo cypress.
Tsuboyaki Potato Specialty Store Wako
"A sweet shop where you can enjoy tsuboyaki sweet potatoes, which are slowly baked in a pot by hanging them in a pot over charcoal. In addition to baked potatoes, which is sold by weight and can be served ""hot, cold or chilled"", there is also a coffee shop menu that includes sweets such as warm baked sweet potato topped with ice cream and a fluffy pile of shaved ice. the baked sweet potatoes will end as soon as the matured ""Beniharuka"" runs out (Approx. August) and will be sold from January of the following year, so please contact us before visiting."
Outdoor vacation rental Ahirunomori
"The owner, who used to run an outdoor shop in Osaka, started this hands-on home-stay experience when he moved to the area. The appealing menu includes bushcraft workshops based on the experience of former Self-Defense Forces personnel, and cycling tours using electric cross bikes. Guests are also free to use the self-built huts on the premises, so they can use the Ahiro Forest for BBQ's, ent stays and other fun activities."
Sayo Star Resort Golf Club
Spread out over nearly 123 acres of land, the resort features a golf course and tennis courts, accommodations designed by world-renowned architect Tadao Ando, a natural hot spring, a covered, all-weather barbecue terrace, an outdoor swimming pool, and other facilities, making it ideal for golfers as well as for families and friends. The convenient location, just 10 minutes from the Sayo IC, is also a plus.
Nanko Nature Village
The campground is a popular all-season, full-scale outdoor facility along the banks of the Chikusa River and has been voted as one of the top 100 most beautiful waters in Japan. The family-friendly grounds provide unique tree houses, cottages with wood-burning stoves, and even Finnish saunas. Several cottages are fully equipped with underfloor heating and air conditioning to make your stay as comfortable as possible. In summer, visitors can enjoy outdoor activities such as playing in the river and collecting insects.
Cobaco Work&Camp
Located in front of Sayo Station, Cobaco is a coworking space open for anyone to use. The space offers an enriching lifestyle experience where people with various skills, backgrounds, and knowledge can collaborate.