Shibumi River Cherry Blossom Pathway
Visitors can enjoy this beautiful 150-meter stretch of cherry blossoms in the spring. Other flowers, including forsythia and thunberg’s meadowsweets, are also in full bloom during this season, making it the perfect place to enjoy the Japanese spring scenery.
DetailDetailed information
- Address
- 217 Yasukawa,Sayo Town
- Related web sites
- http://34cho.com/kankou/shibugawa-teibou-sakuranamiki/
MAPNeighborhood Information
RecommendRelated Recommended Spots
Fureai-no-sato Kozuki Specialty Store
Located at Kozuki Station on the JR Kishi Line, Fureai-no-sato Kozuki is popular for its locally-made specialty goods. The shop is bustling with customers who come from far and wide to buy products made with Sayo glutinous soybeans and farm fresh vegetables.
Sayo-cho Insectarium
This small insect museum is tucked away near the entrance of Ruri Temple at the base of Mount Funakoshi. The museum exhibits specimens of aquatic organisms, introduces the flora and fauna of the scenic Chikusa River, and offers hands-on programs for children.
Le Proust
Located next to the city's famous 1,000-year-old ginkgo tree, this bakery offers an abundance of nearly 50 kinds of bread, including Danish bread made with seasonal fruits from Sayo, roasted soybean flour bread made with glutinous soybeans, and hard baguettes. The crispy, fluffy mini croissants (¥50 each) have also been highly popular with customers since the bakery's opening.
Seirinji Temple
"This temple of the Omuro school of the Shingon sect is said to have been founded in 740 by Gyoki Bosatsu, the founder of the Shingon sect. The fresh greenery in early summer and the autumn leaves in fall are well-worth seeing."
Misaki Otoriten Umara Rest Area
"An open-air restaurant like an oasis for anglers located on the banks of the Chikusa River. The salt-baked sweetfish is grilled slowly over binchotan, high-grade charcoal, so the entire fish is edible from head to tail. If you are lucky, natural extra-large eels may be on the menu. The restaurant is open during the sweetfish fishing season, so please call in advance to confirm."
Fuji
Enjoy specialty offal yakiudon stir-fried noodles with soy or miso dipping sauces flavored to taste with yuzu citrus or garlic. The large menu at this popular restaurant also includes okonomiyaki, savory pancakes, and other side dishes. Calling ahead to secure a seat is recommended.
GourmetNearby Gourmet Spots
Minshuku Wakaayusou Inn
Located next to Tokuhisae Station along the JR Kishi-Line, this quaint and reasonable inn provides one night with two meals for as little as ¥6,000. The inn is known for its homemade cuisine, including dishes made with fresh sweetfish from the Chikusa River (June to September) and seasonal vegetables. Long-term stays are also available (upon request), making it the perfect place for an extended trip.
Dining Noroda
Enjoy a satisfying meal fit for celebrations at this banquet-style dining bar set in an old country home that evokes the nostalgia of the early Showa Period (1926-1989).
Totoro
The restaurant specializes in offal yakiudon, stir-fried noodles, and okonomiyaki, savory pancakes, made with 100% wagyu beef. They also offer four varieties of original sauce and karaoke.
Wada Shoten
Located along Route 179, this shop offers warm, savory takoyaki and Japanese sweets such as taiyaki.
Le Proust
Located next to the city's famous 1,000-year-old ginkgo tree, this bakery offers an abundance of nearly 50 kinds of bread, including Danish bread made with seasonal fruits from Sayo, roasted soybean flour bread made with glutinous soybeans, and hard baguettes. The crispy, fluffy mini croissants (¥50 each) have also been highly popular with customers since the bakery's opening.
Horumon Yaki Udon Otafuku
"The basic style of Sayo Hormon Yaki Udon is to grill various meat, udon noodles and vegetables ina special sauce on a griddle all at once and eat them with soy sauce-based dipping sauces. The combination of the traditional sauce, which has been handed down for three generations, and the hormon is a taste that once you try it, you'll be addicted to it. The spacious restaurant has both table seating and tatami rooms."
HOTELNearby Accommodations
Minshuku Wakaayusou Inn
Located next to Tokuhisae Station along the JR Kishi-Line, this quaint and reasonable inn provides one night with two meals for as little as ¥6,000. The inn is known for its homemade cuisine, including dishes made with fresh sweetfish from the Chikusa River (June to September) and seasonal vegetables. Long-term stays are also available (upon request), making it the perfect place for an extended trip.
Cobaco Work&Camp
Located in front of Sayo Station, Cobaco is a coworking space open for anyone to use. The space offers an enriching lifestyle experience where people with various skills, backgrounds, and knowledge can collaborate.
Sayo Star Resort Golf Club
Spread out over nearly 123 acres of land, the resort features a golf course and tennis courts, accommodations designed by world-renowned architect Tadao Ando, a natural hot spring, a covered, all-weather barbecue terrace, an outdoor swimming pool, and other facilities, making it ideal for golfers as well as for families and friends. The convenient location, just 10 minutes from the Sayo IC, is also a plus.
Business Ryokan Ichihonmatsu
Affordable accommodation for work or sightseeing, starting from ¥3,500 a night or ¥5,000 a night with two meals included. Rooms have an ensuite bath and toilet. Guests are welcome to bring drinks.
G-style Country Club
This golf resort, surrounded by lush greenery, is the perfect getaway to relax your body and soul. The fairways are flat and wide, and the greens, covered with bentgrass, average 800m2 in size. With each of the 18 holes separate from one another, each hole brings you a new challenge, inspiring rich and strategic plays.
Sasagaoka-so Hotel
Sasagaoka-so is surrounded by pristine mountains and the crystal clear waters of the Chikusa River, where the natural beauty can be enjoyed throughout the year. Guests are treated to traditional Japanese kaiseki(seafood based) cuisine featuring different seasonal delicacies, including hot pot dishes in the winter. The hotel has baths made from the volcanic rocks of Mount Fuji, where guests can enjoy a soak in the region's mineral-rich natural hot springs. The hotel also offers a log house, where you can get a bit closer to nature and enjoy the natural refreshing fragrances of the wood as you relax.