Sushimasa
If you're looking to enjoy some delicious sushi with the family, this is the place! The restaurant also provides catering and in-house banquet services.
DetailDetailed information
- Address
- 143-8 Kuzaki,Sayo Town
- Telephone Number
- 0790-88-0165
- Business Holidays
- Monday
- Related web sites
- http://34cho.com/eatdrink/sushimasa/
MAPNeighborhood Information
RecommendRelated Recommended Spots
Chuwado Confectionery
Founded in 1931, this shop offers a variety of confectionery unique to the town of Sayo, such as the "Morning Mist Rice Cake", "Sweetfish Monaka", "Deer Sponge Cake", and "Sayo Hime Yokan", which are named after the scenic morning mist in Sayo and evening mist in Tanba that has been renowned since ancient times. Visitors can try their hand at making traditional Japanese sweets (¥1,000 per person, reservation required) with the help of an artisan.
Kozoji Temple
"In 725 (Jinki 2) ,Emperor Shomu was informed that there was a mountain in Sayo County, Banshu, that shone with rainbow light and had a pleasant fragrance, and he order the Shonin Gyoki to investigate. The guru prayed earnestly around the mountain, and on the seventh day, a white-haired old man appeared and told him, ""I have been waiting for you to come. If you carve my image and enshrine it, it will benefit people,"" and the being transformed himself into a thousand-armed Kannon. It is said that the main image of the statue, the Thousand-Armed Avalokitesvara, was carved over the next 1,000 days. Emperor Godaigo stopped by the temple when he was exiled to Oki during the Motohiro Rebellion, and prayed for victory in the battle to revive his country. During the Edo period (1603-1867), it became a family temple of the Mori family, lords of the Mikazuki domain, and prospered as a mausoleum and three-story pagoda were built. It is the 10th temple of the 33 temples in the western part of Harima. It is one of the seven gods of good fortune in western Japan."
Mikazuki Han-no-Inojinya Front Gate
During the Edo Period (1603-1867), this "Omote-mon" was the largest gate in the residential area of the Mikazuki Domain. It is said that 300 homes once stood here. Within the enclosure, which was divided by various gates, walls, and moats, the Omote-mon gate had an important role in dividing the central street. The gate was dismantled with the abolition of feudal domains in the Meiji Period (1868-1912) and used as the gate of a temple in Tatsuno City, before it was restored to its original location in 2017. It is a valuable architectural structure of the Mikazuki clan and is designated as a cultural asset by the town.
Japanese Dining Jidaiya
Enjoy local delicacies and creative cuisine at this Japanese pub located just a short walk from Sayo Station. The tatami room on the second floor also accommodates large groups.
Nipponia Hirafuku Post Town
This private accommodation is set in the renovated former Kimura Residence, said to have been built in the Taisho Period (1912-1926). While preserving the thick beams and traditional exterior, the house is furnished in a way that combines the atmosphere of ages past and modern comforts, with locally produced Minada washi paper used for the shoji screens and sake barrels used as tables. Visitors can enjoy relaxing on the veranda surrounding the spacious courtyard or taking a soak in the spacious bath made of Hyogo cypress.
Hiratani Noodle Factory
This noodle shop sells flat udon and soba noodles (¥80 per serving) that are perfect for stir-frying, as well as special dipping sauces. There is an eat-in space inside the store, and the freshly boiled udon noodles (¥250 per serving) topped with dashi soy sauce and a raw egg (extra charge) are exquisite. Food served with a smile is twice as delicious.
GourmetNearby Gourmet Spots
Asago
Enjoy upscale cuisine made with seasonal ingredients at this Japanese restaurant. We especially recommend the kaiseki meals (reservations required) that the owner prepares from seasonal fish, such as pike conger eel in summer and yellowtail with sake lees in winter. For lunch, the "Kaisen-don" (¥1,500) and "Shokado bento" (¥1,500) are great ways to enjoy top-notch cuisine at a reasonable price.
Sasagaoka-so Hotel
Sasagaoka-so is surrounded by pristine mountains and the crystal clear waters of the Chikusa River, where the natural beauty can be enjoyed throughout the year. Guests are treated to traditional Japanese kaiseki(seafood based) cuisine featuring different seasonal delicacies, including hot pot dishes in the winter. The hotel has baths made from the volcanic rocks of Mount Fuji, where guests can enjoy a soak in the region's mineral-rich natural hot springs. The hotel also offers a log house, where you can get a bit closer to nature and enjoy the natural refreshing fragrances of the wood as you relax.
Udon and soba restaurant Kazura
"Udon and Soba restaurant with an American oldies atmosphere. The interior of the store, which the owner made by DIY, is an airy and open space decorated with '70s vinyl records and wooden objects made from Kazura. After eating the famous 'Curry Udon"", which is addictive with its punchy spiciness, you can enjoy coffee on the terrace."
Cafe Restaurant GARO
At this restaurant you can try signature local Sayo chicken dishes, including "Jidori Karaage Don" (fried chicken on rice) and "Jidori Katsu Don" (chicken cutlet on rice) prepared in soup stock to make the cutlets tender and flavorful.
Dining Noroda
Enjoy a satisfying meal fit for celebrations at this banquet-style dining bar set in an old country home that evokes the nostalgia of the early Showa Period (1926-1989).
Horumon Yaki Udon Ichiriki
This small restaurant, seating just seven people, is well-known and often frequented by celebrities. The secret of the restaurant's popularity is its homemade miso sauce with a hint of garlic, which has been a mainstay since the establishment of the restaurant, and its hearty offal. The owner's skillful cooking on the griddle right in front of the counter seats is all the more appetizing!
HOTELNearby Accommodations
Sasagaoka-so Hotel
Sasagaoka-so is surrounded by pristine mountains and the crystal clear waters of the Chikusa River, where the natural beauty can be enjoyed throughout the year. Guests are treated to traditional Japanese kaiseki(seafood based) cuisine featuring different seasonal delicacies, including hot pot dishes in the winter. The hotel has baths made from the volcanic rocks of Mount Fuji, where guests can enjoy a soak in the region's mineral-rich natural hot springs. The hotel also offers a log house, where you can get a bit closer to nature and enjoy the natural refreshing fragrances of the wood as you relax.
Business Ryokan Ichihonmatsu
Affordable accommodation for work or sightseeing, starting from ¥3,500 a night or ¥5,000 a night with two meals included. Rooms have an ensuite bath and toilet. Guests are welcome to bring drinks.
JOYX Golf Club Kozuki Course
The JOYX Golf Club Kozuki Course is the perfect place for visitors looking for a taste of luxury. The courses combine traditional Scottish and modern American elements to bring you a fresh, refined golf club experience.
G-style Country Club
This golf resort, surrounded by lush greenery, is the perfect getaway to relax your body and soul. The fairways are flat and wide, and the greens, covered with bentgrass, average 800m2 in size. With each of the 18 holes separate from one another, each hole brings you a new challenge, inspiring rich and strategic plays.
Cobaco Work&Camp
Located in front of Sayo Station, Cobaco is a coworking space open for anyone to use. The space offers an enriching lifestyle experience where people with various skills, backgrounds, and knowledge can collaborate.
Minshuku Wakaayusou Inn
Located next to Tokuhisae Station along the JR Kishi-Line, this quaint and reasonable inn provides one night with two meals for as little as ¥6,000. The inn is known for its homemade cuisine, including dishes made with fresh sweetfish from the Chikusa River (June to September) and seasonal vegetables. Long-term stays are also available (upon request), making it the perfect place for an extended trip.